Who We are
Traditional Farmers Food Company was founded in 2015, when a group of passionate farmers and food enthusiasts came together with a shared vision of preserving traditional farming practices and offering high-quality, farm-fresh food products to consumers.
ஆரோக்கியம் உணவிலே
We Are A Strong Team
DR VINI SREERAJ PRIYANGA SURESH(BSMS- SIDDHA DOCTOR)-10 Years Experience : A seasoned farmer with decades of experience in sustainable agriculture and a deep-rooted commitment to preserving heritage crops and farming techniques.
Inspiration
The founders were inspired by their own experiences growing up on family farms, where they learned the value of hard work, stewardship of the land, and the importance of preserving agricultural traditions. They were also motivated by a desire to address the growing disconnect between consumers and their food sources, as well as the increasing demand for locally sourced, sustainably produced food products.
Mission
The mission of Traditional Farmers Food Company is to celebrate and promote traditional farming practices, support local farmers and artisans, and provide consumers with access to wholesome, delicious food products that are both nutritious and environmentally responsible.
Vision
The vision of Traditional Farmers Food Company is to become a trusted leader in the sustainable food industry, known for our commitment to quality, integrity, and community engagement. We aspire to inspire positive change in the way food is produced, distributed, and consumed, while preserving the rich agricultural heritage of our region.
Our Roots
Rooted in the heart of fertile farmlands, Traditional Farmers Food Company began as a humble family venture. Generations of expertise in cultivating the earth, nurturing crops, and harvesting the bounty of nature have shaped our values and inspired our mission.
Our Products
From crisp, sun-kissed fruits to hearty grains and fragrant herbs, our product range reflects the diverse bounty of our land. Each item is carefully selected, grown with care, and harvested at the peak of freshness to ensure exceptional flavor and nutritional value. Whether you’re savoring our signature jams, indulging in our artisanal cheeses, or relishing the aroma of freshly baked bread, every bite tells a story of tradition, quality, and authenticity.
Our Values
At the core of Traditional Farmers Food Company are our values of sustainability, community, and transparency. We prioritize environmentally responsible farming practices, support local growers and artisans, and maintain open lines of communication with our customers. We believe that food should not only nourish the body but also feed the soul and strengthen the bonds of community.
Our Promise
When you choose Traditional Farmers Food Company, you can trust that you’re choosing more than just a brand – you’re choosing a way of life. We promise to uphold the highest standards of quality, integrity, and ethics in everything we do. From seed to harvest, from kitchen to table, we are dedicated to delivering an exceptional experience that honors our heritage and delights your senses.
Join Us
We invite you to join us on our journey as we celebrate the timeless traditions of farming and the joy of good food shared with loved ones. Whether you’re a seasoned foodie, a conscientious consumer, or simply someone who appreciates the finer things in life, we welcome you to explore our products and discover the taste of tradition, one delicious bite at a time.
Traditional Farmers Food